Strawberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry-banana gelatin
1 1/2 c. boiling water
1 pkg. frozen strawberries
1 small can crushed pineapple
3 bananas, diced
1 envelope whipped topping

Preparation

Dissolve gelatin in boiling water.
Add undrained strawberries and pineapple.
When cooled to room temperature, add bananas. Turn a third into a ring mold.
Chill until firm.