Baked Eggs - cooking recipe

Ingredients

10 slices bread, cubed
3/4 lb. Velveeta cheese, grated
10 eggs, beaten
2 tsp. salt
2 tsp. mustard
4 c. milk

Preparation

Butter a 9 x 13-inch pan.
Put cubed bread in bottom. Sprinkle with cheese.
Mix remaining ingredients.
Pour over bread cubes.
Refrigerate several hours or overnight.
Bake, covered, 50 or 60 minutes at 350\u00b0.
Uncover and bake 10 or 15 minutes longer.