Barbecue Ribs - cooking recipe

Ingredients

1 1/2 lbs. ribs
1/2 cup catsup
1/4 cup water
1/4 cup dark karo syrup
1 1/2 tsp. vinegar
1/4 cup brown sugar
1 tsp. salt
1 Tbsp. dry mustard
3/4 tsp. pepper
1 tsp. paprika

Preparation

Parboil ribs with salt to flavor till tender, about 1/2 hour. Drain off water and let steam dry.