Easy Pound Cake - cooking recipe

Ingredients

1/4 lb. butter
3 eggs
2 c. sugar
1 c. milk
2 c. flour
2 tsp. baking powder
1 tsp. vanilla

Preparation

Melt butter and beat with eggs and sugar.
Add combined flour and baking powder alternately with milk.
Add vanilla.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 for 50 minutes or until done.