Struesel Coffee Cake - cooking recipe
Ingredients
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2 C. flour
1 C. sugar
2 Tbsp. baking powder
1/2 C. butter
1 egg in bottom of 1 C. measuring cup, then fill up to 1 C. with milk
Preparation
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Mix flour, sugar and baking powder together.
Cut in butter. Add egg with milk.
Pour into greased 9 x 13-inch pan.
Top with any flavor of pie filling.
Sprinkle on STRUESEL:
1 C. flour, 1 C. sugar, 1/2 C. butter.
Mix with pastry cutter until small pieces.
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