Struesel Coffee Cake - cooking recipe

Ingredients
    2 C. flour
    1 C. sugar
    2 Tbsp. baking powder
    1/2 C. butter
    1 egg in bottom of 1 C. measuring cup, then fill up to 1 C. with milk
Preparation
    Mix flour, sugar and baking powder together.
    Cut in butter. Add egg with milk.
    Pour into greased 9 x 13-inch pan.
    Top with any flavor of pie filling.
    Sprinkle on STRUESEL:
    1 C. flour, 1 C. sugar, 1/2 C. butter.
    Mix with pastry cutter until small pieces.

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