Bread Pudding - cooking recipe

Ingredients

6 slices toasted bread
4 eggs, beaten
2/3 c. sugar
2 tsp. vanilla
1 qt. milk
sugar and cinnamon mix

Preparation

Bread bread into small pieces.
Add eggs, sugar, vanilla and milk.
Mix well.
Sprinkle sugar and cinnamon mixture on top. Bake at 400\u00b0 for 20 minutes in a 2-quart casserole dish.
Then 45 minutes at 350\u00b0.