Microwave Nachos - cooking recipe

Ingredients
    6 tortilla chips
    canned diced green chilies to taste
    1/3 c. shredded Cheddar cheese (1 1/2 oz.)
    taco seasoning mix to garnish
Preparation
    Place tortilla chips in a circle on paper towel-lined 9-inch pie plate.
    Top each chip with a few diced green chilies.
    Top with shredded cheese.
    Sprinkle cheese with taco seasoning mix to taste.
    Microwave at 100% (High) for 25 to 30 seconds or until cheese melts.
    Give plate a half turn after 15 seconds.
    Makes 6 chips.

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