Microwave Nachos - cooking recipe
Ingredients
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6 tortilla chips
canned diced green chilies to taste
1/3 c. shredded Cheddar cheese (1 1/2 oz.)
taco seasoning mix to garnish
Preparation
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Place tortilla chips in a circle on paper towel-lined 9-inch pie plate.
Top each chip with a few diced green chilies.
Top with shredded cheese.
Sprinkle cheese with taco seasoning mix to taste.
Microwave at 100% (High) for 25 to 30 seconds or until cheese melts.
Give plate a half turn after 15 seconds.
Makes 6 chips.
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