Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
3 sticks oleo
1/4 c. sugar
2 c. confectioners sugar
2 eggs
1 tsp. vanilla
4 bananas
13 1/2 oz. Cool Whip
2 c. pineapple, well drained
cherries and nuts

Preparation

Mix graham cracker crumbs, 1 stick oleo and sugar.
Put in 9 x 13-inch pan.
Heat 20 minutes.
Mix confectioners sugar, 2 sticks oleo, eggs and vanilla.
Spread over crumbs.
Spread pineapple over mixture.
Add sliced bananas over top.
Cover with Cool Whip.
Top with cherries and nuts.
Chill.