Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans in sauce
1 small chopped onion
1/4 c. chopped green pepper
3 Tbsp. ketchup
1 tsp. prepared mustard
1/2 c. packed brown sugar
2 to 3 slices bacon

Preparation

Preheat oven for 10 to 15 minutes at 375\u00b0.
Combine all ingredients except bacon in greased 2-quart casserole.
Stir well; top with bacon slices.
Reduce heat to 350\u00b0 and bake for 1 hour. Makes 6 to 8 servings.