Zippy Beet Dressing("A Favorite From The '76 Cookbook.") - cooking recipe

Ingredients

1 (8 oz.) can beets (1 c.), diced
1/2 c. mayonnaise
dash of salt
1 1/2 tsp. prepared horseradish
6 lettuce leaves

Preparation

Drain beets, reserving liquid.
Mash beets slightly with a fork.
Stir in mayonnaise, horseradish and dash of salt.
Add beet juice if needed to make mixture of desired consistency. Spoon over individual lettuce portions.
Makes enough for 6 servings.