Ingredients
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1 can crescent rolls
1 small can crescent rolls
1 pkg. cream cheese plus 3 oz.
1/4 c. chopped onions
1 pkg. Hidden Valley Ranch
chopped vegetables (green peppers, red peppers, carrots, celery, green onions with tops, broccoli, cauliflower)
Jack cheese
Preparation
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Press dough in cookie sheet; bake at 375\u00b0 for 8 minutes and mix cheese with onions and dressing.
Let stand for one hour.
Top with vegies, then top with Jack cheese.
Cut in squares.
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