Chocolate Chip Cake - cooking recipe
Ingredients
-
1 3/4 c. boiling water
1 c. oats
1 c. brown sugar
3/4 c. chopped nuts
1 stick oleo
2 eggs
1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1 Tbsp. cocoa
1 pkg. chocolate chips
Preparation
-
Pour boiling water over oats and let stand 10 minutes.
Mix in sugar and oleo.
Mix in water and oat mixture.
Add eggs and dry ingredients.
Stir well.
Add 1/2 package chips in dough.
Pour in pan and sprinkle the rest of the chips and nuts on top.
Bake at 350\u00b0 for 40 minutes.
Leave a comment