Bowtie Noodles - cooking recipe

Ingredients

1 lb. bag bowtie noodles
2 cloves garlic, minced
oil
1 can chicken broth
fresh veggies (i.e. broccoli, carrots, peas and mushrooms)
1/2 to 3/4 lb. shrimp (optional)

Preparation

In a large frying pan, saute garlic in oil.
Parboil all veggies.
Cook noodles.
Cook shrimp (boil).
Add noodles, veggies and shrimp into frying pan along with chicken broth.
Cook on medium until hot and serve.