Spinach Dip - cooking recipe

Ingredients

2 pkg. frozen chopped spinach
1 large container sour cream
1 c. mayonnaise
1 can water chestnuts, chopped or sliced
1 pkg. vegetable soup mix
1 loaf Hawaiian bread

Preparation

Thaw spinach and squeeze out liquid.
Add sour cream, mayonnaise, water chestnuts and soup mix.
Mix well.
Serve with bread or crackers.