Mexican Casserole - cooking recipe

Ingredients

1 can refried beans
1 lb. ground beef
1 pkg. taco seasoning mix
8 oz. tomato sauce
1 large onion, sliced
8 oz. sour cream
sliced green olives
black olives
8 oz. grated Colby cheese

Preparation

Spread refried beans in 9 x 13-inch pan.
Brown ground beef with seasoning package and tomato sauce.
Spread over the beans. Continue layers according to ingredients listed.
The top layer should be the grated cheese.
Bake uncovered for 25 minutes in a 350\u00b0 oven until cheese melts and sauce is bubbly.
Serve with hot sauce.
Garnish with taco chips.