Sausage Casserole - cooking recipe
Ingredients
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1 lb. breakfast sausage (Jimmy Dean)
1 onion, chopped
1 bell pepper, chopped
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. Minute rice
1 can water
Preparation
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Saute onion and bell pepper in butter.
Brown sausage lightly and drain.
Put in rest of ingredients and bake at 375\u00b0 for 30 or 35 minutes.
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