Ingredients
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2 (2 1/2 oz.) jars dried beef
1 c. grated cheese
1 pt. sour cream
2 cans chopped chiles
1 loaf round sourdough bread
Preparation
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Slice top of bread off.
Take the middle out and break into bits.
Mix bread bits and all ingredients together.
Place in the bread.
Put top back on and bake at 325\u00b0 for 1 1/2 hours.
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