Cheesy Potatoes - cooking recipe

Ingredients

12 medium new potatoes
1 c. grated sharp cheese
1/3 lb. melted oleo
8 slices crumbled cooked bacon

Preparation

Wash, don't peel, and cut up potatoes into bite-size; cook. Layer potatoes, then cheese, bacon and butter in ovenproof dish. Repeat.
Season with salt and pepper.
Heat until hot.