Cheese Puffs - cooking recipe

Ingredients

2 c. grated sharp American cheese
1/2 c. soft butter
1 c. sifted all-purpose flour
1/2 tsp. salt
1 tsp. paprika

Preparation

Blend cheese and butter.
Stir in flour, salt and paprika. Mix well.
Wrap 1 teaspoon of this mixture around each olive. Place on flat pan and freeze.
Store in plastic bags.
When ready to serve, bake 15 minutes at 400\u00b0.