Potato Salad - cooking recipe

Ingredients

6 medium potatoes
4 eggs
Hellmann's mayonnaise
sweet relish
mustard
onion powder
paprika
salt and pepper

Preparation

Boil potatoes in the jackets and the eggs.
Peel and slice into small pieces.
Mix with mayonnaise, sweet relish and just a tad of mustard to a consistency to suit your taste.
Season to taste with salt, pepper and onion powder.
Place in a serving bowl.
Slice 1 boiled egg and place on top.
Sprinkle with paprika.
Refrigerate before serving.