Spritz Cookie(This One Is Excellent) - cooking recipe

Ingredients

1 lb. Darigold or Land of Lakes real butter (only)
1 egg, beaten well
1 c. sugar
2 tsp. almond extract (can use vanilla or half vanilla and half almond)
4 c. (scant) flour (possibly 3 3/4 c.)

Preparation

Mix butter, egg and sugar with beater (mix well together). Add almond extract and flour and mix well. Use cookie press, do not let dough harden. Bake at 350\u00b0 for 10 to 12 minutes. Makes about 100 cookies.