Chicken And Wild Rice - cooking recipe

Ingredients

1 box wild rice
1 can French onion soup
1 chicken, cut up
1 can cream of celery soup
salt and pepper
water

Preparation

Place uncooked rice in bottom of pan. Pour French onion soup and 1 can water over rice.
Sprinkle chicken with salt and pepper. Place chicken on rice.
Spread cream of celery soup over chicken. Bake, uncovered, in preheated 300\u00b0 to 350\u00b0 oven for 1 to 1 1/2 hours.
Add water as necessary.