Chicken Casserole - cooking recipe
Ingredients
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4 chicken breasts
1 c. rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 diced medium onion
1 stick butter
Preparation
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Melt butter and mix all other ingredients together.
Put chicken in.
Cook 1 hour and 30 minutes or until tender at 350\u00b0.
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