Chicken Casserole - cooking recipe

Ingredients
    4 chicken breasts
    1 c. rice
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 diced medium onion
    1 stick butter
Preparation
    Melt butter and mix all other ingredients together.
    Put chicken in.
    Cook 1 hour and 30 minutes or until tender at 350\u00b0.

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