Nacho And Sausage Dip - cooking recipe

Ingredients

1 lb. hamburger
1 lb. sausage
1 small onion
1 can cream of mushroom soup
1 lb. hot Mexican Velveeta
1/2 lb. Velveeta cheese

Preparation

Brown sausage, hamburger and onion together.
Drain; cube cheese and mix cheese and mushroom soup together.
Cook in microwave until melted.
Stir in meat and onion.