Spanish Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, diced
1 c. peas
1 c. dry rice (uncooked)
1 pt. tomatoes (2 c.)
1 Tbsp. green pepper
1 tsp. salt
1/4 tsp. pepper
Preparation
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Brown ground beef and onion.
Add uncooked rice, peas, tomatoes, green pepper (can use 1/2 cup), salt and pepper.
Heat. Pour into Pam sprayed casserole dish.
Bake at 325\u00b0 for 1 hour. Be sure there is enough liquid for rice to cook.
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