Broiled Lamb Patties - cooking recipe
Ingredients
-
1 lb. ground lamb
1 tsp. salt
1/8 tsp. pepper
2 Tbsp. chopped parsley
Preparation
-
Mix all ingredients well.
Arrange on broiler rack leaving 2-inches between the surface of the patties and the heat.
Broil on one side until brown, about 10 minutes.
Turn and brown the other side.
Yields 4 to 6 servings.
Leave a comment