Punch - cooking recipe

Ingredients

3 c. water
1 1/2 c. sugar
3 c. pineapple juice
1 (6 oz.) can frozen orange juice
2 Tbsp. fresh lemon juice
3 ripe bananas, mashed
2 qt. plus 1 c. lemon-lime soda, chilled

Preparation

Combine sugar and water in saucepan.
Bring to a boil.
Boil 3 minutes.
Remove from heat.
Add fruit juices and bananas.
Mix well.
Chill.
To serve, combine with lemon-lime soda; stir well. Yields 1 gallon.