Peanut Butter Icing - cooking recipe

Ingredients

4 c. sugar
2 c. milk
1 c. margarine
peanut butter

Preparation

In heavy saucepan, bring sugar, milk and margarine to a boil. Reduce heat to medium.
Bring to soft ball stage; remove from heat and add peanut butter to taste (about 2 or 3 tablespoons).