Corn Salad - cooking recipe

Ingredients

1/4 c. chopped green pepper
1 can yellow whole kernel corn
1/2 can Shoe Peg corn (small white)
1/2 c. chopped onion
3 grated carrots
1 small jar pimento
1/2 c. sugar
1/4 c. oil
1/4 c. white vinegar
2 Tbsp. water

Preparation

Mix all ingredients and let set.
Marinate overnight.