Lou'S Barbecued Leg Of Lamb - cooking recipe

Ingredients

1 leg of lamb, bone out, cut into 3 or 4 large steak size pieces
garlic, mined
olive oil
Worcestershire sauce
herbs
lemon juice
tomato or V-8 juice
a little red wine

Preparation

Broil on an outdoor grill not too fast (raise up 6-inches or more from hot coals) until medium brushing each side as you turn with marinade sauce.