Chopped Pickles - cooking recipe

Ingredients

2 qt. green tomatoes
2 red sweet peppers
1 red hot pepper (seeds out)
1 pt. chopped onions
1 pt. vinegar
3 c. sugar
1/4 c. salt (scant)
1/2 box mixed spices, in bag

Preparation

Grind green tomatoes, cover with water, bring to a boil and drain.
Simmer with remaining ingredients 1/2 hour.
Put in hot jars; seal.