Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia cream cheese, softened
1 can Blue Plate shrimp, drained
diced onion to taste
garlic salt to taste
salt to taste
pepper to taste
1/2 tsp. Worcestershire sauce
milk

Preparation

Put all ingredients in mixer; blend with enough milk to make a creamy consistency.
Blend well, until no large pieces in dip. Chill and serve.