Pork Chop Bake - cooking recipe

Ingredients
    Thinly sliced onions
    Thinly sliced potatoes
    Pork chops
    Cream of Mushroom soup or Cream of Chicken soup
    Salt & Pepper
Preparation
    Butter a big flat casserole.
    Place a layer of onions on bottom; then a layer of potatoes.
    Salt and pepper.
    Mix 1/2 can of water with 1 can of soup.
    Pour over potatoes.
    Place slightly browned pork chops on top.
    Bake covered at 350\u00b0F for 1 1/2 hrs. Uncover the last 15 min. if not brown enough.
    The amounts depend on you!

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