Pork Chop Bake - cooking recipe
Ingredients
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Thinly sliced onions
Thinly sliced potatoes
Pork chops
Cream of Mushroom soup or Cream of Chicken soup
Salt & Pepper
Preparation
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Butter a big flat casserole.
Place a layer of onions on bottom; then a layer of potatoes.
Salt and pepper.
Mix 1/2 can of water with 1 can of soup.
Pour over potatoes.
Place slightly browned pork chops on top.
Bake covered at 350\u00b0F for 1 1/2 hrs. Uncover the last 15 min. if not brown enough.
The amounts depend on you!
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