Yeast Rolls - cooking recipe

Ingredients

1 c. warm water
1 pkg. yeast
1/4 c. sugar
1 egg
4 c. sifted flour
3/4 c. shortening

Preparation

Dissolve yeast in water.
Add sugar.
Beat in remaining ingredients and pour in greased muffin pans to bake in moderate oven.
Must be mixed with electric mixer.