Meat And Noodle Skillet - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 lb. ground sausage
1 onion, sliced
1 clove garlic, minced
1 1/2 tsp. salt
1/8 tsp. pepper
1 tsp. crushed dried basil leaves
3/4 c. tomato paste
3 c. water
1 can mushroom stems and pieces, undrained
2 c. wide noodles
3 Tbsp. crumbled Blue cheese
1/4 c. chopped walnuts

Preparation

In a large skillet lightly brown beef and sausage.
Add onion, garlic, salt, pepper, basil, tomato paste, water and mushrooms. Stir well and add noodles.
Bring to a boil and reduce heat.
Cover and simmer 15 minutes or until the noodles are tender, stirring gently two or three times with a fork.
Before serving, stir in Blue cheese and walnuts.
Serve from skillet.
Serves 6.