Corned Beef Dinner - cooking recipe
Ingredients
-
1 1/2 c. macaroni, cooked
1 can cream of chicken soup
1/2 c. finely chopped onion
1 (12 oz.) corned beef
1 c. milk
1/4 lb. cheese, cubed
potato chips, crushed
Preparation
-
Combine
all
ingredients,
except macaroni.
Alternate layers of macaroni and meat mixture in deep 2 quart casserole. Bake at 350\u00b0
for 1 hour.
Put crushed potato chips on top, if desired. This dish may be mixed together, instead of layered.
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