Stir-Fry Meal - cooking recipe

Ingredients

2 Tbsp. instant minced onions
2 Tbsp. vegetable oil
2 (5 oz.) cans chunk white chicken
1 (4 oz.) can sliced mushrooms, drained
1 c. canned green peas
3 c. cooked rice
1/4 c. pimentos, diced
1 tsp. seasoned pepper

Preparation

In a large skillet cook onions in oil for 1 minute.
Add remaining ingredients.
Heat thoroughly.
Makes 6 servings.