Parmesan Chicken - cooking recipe

Ingredients

1 lb. boneless chicken
1/2 stick margarine
1/2 tsp. salt
2 tsp. Accent
1/2 tsp. thyme
1/2 tsp. basil (or parsley)
1/2 c. parmesan cheese
1 c. crushed cornflakes

Preparation

Melt butter.
Add salt,
Accent, thyme, and basil.
Cut chicken into 2 inch strips.
Dip in butter mixture.
Roll in cheese and crushed cornflakes.
Cover a cookie sheet with aluminum foil. Place chicken on cookie sheet and bake at 400\u00b0 for 20 minutes.