Goof Balls - cooking recipe

Ingredients

2 1/4 c. graham cracker crumbs
1 (12 oz.) pkg. chocolate chips
1 1/2 c. chopped nuts
1 c. crunchy peanut butter
1 c. coconut
1 (1 lb.) box powdered sugar
2 sticks oleo, melted
1/4 block paraffin

Preparation

Mix first 6 ingredients.
Add melted oleo.
Mix and form into balls.
Melt paraffin with chocolate chips over low heat.
Keep chocolate on simmer while dipping balls.
Put balls on wax paper to harden.
If chocolate hardens too fast, add a little more paraffin.