Ingredients
-
2 qt. sliced cucumbers
2 Tbsp. salt (pickling)
1 large onion
1 1/2 c. sugar
1/2 c. white vinegar
Preparation
-
Prepare
the
first
3\tingredients
and refrigerate in covered
container\tfor 24 hours.
Drain.
Add sugar and vinegar. Let stand 24 hours again in refrigerator.
Then put in a freezer container and freeze.
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