Vanilla Wafer Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
2 eggs
1 (12 oz.) box vanilla wafers
1/2 c. milk
1 (7 oz.) pkg. coconut
1 c. chopped nuts

Preparation

Cream butter; add sugar and beat until smooth.
Add eggs, one at a time, beating until smooth.
Add vanilla wafers, which have been crushed, alternating with milk.
Add coconut and chopped nuts.
Then pour into a greased and floured 11 x 13-inch pan. Bake at 275\u00b0 for 1 1/2 hours.