Cookie Crust Pie Shell - cooking recipe
Ingredients
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1 c. flour, sifted
1/4 c. sugar
1 tsp. grated lemon peel
1/2 c. margarine
1 egg yolk, slightly beaten
1/4 tsp. vanilla
Preparation
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Preheat oven to 400\u00b0.
Combine flour, sugar and lemon peel in medium bowl.
Cut in margarine with pastry blender.
Stir in egg yolk and vanilla.
Mix until well blended.
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