Peanut Butter Banana Muffins - cooking recipe
Ingredients
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1 c. all-purpose flour
3/4 c. oatmeal
1/3 c. firmly packed brown sugar
1 Tbsp. baking powder
1 c. milk
1/2 c. peanut butter
1/2 c. mashed ripe banana (1 large)
2 Tbsp. vegetable oil
1 tsp. vanilla
1/4 c. oatmeal
1/4 c. all-purpose flour
2 Tbsp. melted margarine
2 Tbsp. firmly packed brown sugar
Preparation
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Combine oatmeal, flour, margarine and brown sugar.
Sprinkle evenly over batter in cups.
Bake 16 to 18 minutes or until golden brown.
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