Peanut Butter Banana Muffins - cooking recipe

Ingredients
    1 c. all-purpose flour
    3/4 c. oatmeal
    1/3 c. firmly packed brown sugar
    1 Tbsp. baking powder
    1 c. milk
    1/2 c. peanut butter
    1/2 c. mashed ripe banana (1 large)
    2 Tbsp. vegetable oil
    1 tsp. vanilla
    1/4 c. oatmeal
    1/4 c. all-purpose flour
    2 Tbsp. melted margarine
    2 Tbsp. firmly packed brown sugar
Preparation
    Combine oatmeal, flour, margarine and brown sugar.
    Sprinkle evenly over batter in cups.
    Bake 16 to 18 minutes or until golden brown.

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