Pizza Casserole - cooking recipe

Ingredients

1 LB. Ground Beef
1 (15 oz.) jar Italian Cooking Sauce
1 Egg slightly beaten
3/4 c. Grated Mozzarella Cheese
1 (15 oz.) can Herb Tomato Sauce
1 (8 oz.) box Macaroni, Twist
Onion Salt to taste
Salt and Pepper to taste
1/2 stick Butter/Margarine
3/4 c. Grated Cheddar Cheese

Preparation

Brown beef and seasonings to taste.
Add herb sauce and italian cooking sauce, simmer while cooking twists.
Drain twists, add egg and margarine.
In large casserole dish, place 1 layer of twists, 1 layer hamburger sauce and sprinkle 2 cheese layers.
Add second layer twists, second layers of hamburger sauce and sprinkle with 2 cheeses.