Banana Nut Cake - cooking recipe

Ingredients

2 1/2 c. Wesson oil
2 1/4 c. sugar
3 eggs, well beaten
3 c. flour
3/4 tsp. soda
3/4 tsp. salt
6 Tbsp. buttermilk
1 1/2 c. mashed bananas
1 1/2 c. black walnuts

Preparation

Combine Wesson oil, sugar and eggs.
Beat well.
Now, add flour, soda and salt.
Stir in buttermilk.
Add bananas and nuts. Bake at 350\u00b0 for 1 hour.