Quick Apple Crisp - cooking recipe

Ingredients

4 to 5 apples
1/2 tsp. cinnamon
3/4 c. flour
1/2 tsp. nutmeg
3/4 c. brown sugar
1/4 tsp. salt
1/3 c. melted butter

Preparation

Peel and cut up apples.
Put pieces in a 9 x 9-inch pan or a pie pan.
Put salt, flour, sugar, cinnamon and nutmeg in a bowl. Pour melted butter in the bowl and mix with a fork.
Spoon mixture over apples.
Bake at 375\u00b0 for 30 to 35 minutes.
Serve in small dessert dishes.