Homemade Vegetable Soup - cooking recipe
Ingredients
-
1 lb. lean ground beef
1 c. diced onion
1 c. diced potatoes
1 c. diced carrots
1 c. diced celery
4 c. cooked tomatoes
1 small can corn
1/4 c. uncooked rice
3 c. water
salt and pepper to taste
Preparation
-
Lightly brown ground beef in a small amount of oil; drain off excess fat.
Combine all ingredients in a large pot.
Simmer, covered, for 1 hour or more.
Leave a comment