Broccoli Casserole - cooking recipe

Ingredients

1 bunch or 1 box frozen broccoli spears
1/2 can cream of mushroom soup
2 Tbsp. mayonnaise
2 Tbsp. minced onion
1 c. grated cheese
bread crumbs

Preparation

Cook broccoli for 20 minutes.
Drain.
Stir together the soup, mayonnaise, onions and cheese.
Add to the broccoli.
Place in casserole dish and sprinkle with bread crumbs on top.
A few pats of margarine may be put on top of the crumbs.
Bake 20 to 30 minutes in 350\u00b0
oven.