Pineapple Cheese Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese (light or regular)
1/2 green pepper
1 small onion
seasoned salt
1 (16 oz.) can crushed pineapple

Preparation

Mix at room temperature cream cheese, chopped green pepper, chopped onion and drained crushed pineapple.
Mix until smooth and creamy.
Mix in seasoned salt to taste.
Serve chilled with Ritz or Townhouse crackers.