Steak Supper In Foil - cooking recipe

Ingredients
    1 1/2 lbs. chuck or round steak 1-inch thick
    1 can cream of mushroom soup
    1 envelope dry onion soup mix
    3 or 4 medium carrots (quartered)
    2 celery stalks cut into 2-inch pieces
    3 medium potatoes (pared and quartered)
    2 Tbsp. water or 1 soup can of milk
Preparation
    Place meat on foil in baking pan.
    Stir together mushroom soup and onion soup mix.
    Spread on meat.
    Top with carrots, potatoes and celery.

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